Because it required zero hours of work on my behalf. And I can’t take credit for the pretty final product, either. Or even the recipe.
Nope, today is smooth sailing. Easy breezy. I might as well have a mai tai in my hand and an umbrella overhead.
Because my father gets all the credit for discovering this lovely little Jamie Oliver recipe, baking it up and serving it to our entire family over this weekend.
It’s actually a super simple recipe regardless: leftover cooked turkey, sauteed leeks, puff pastry. Done. Love. Yum.
Feel like taking it easy and having someone else take the reigns for dinner tonight? Send them Jamie’s recipe. And sit back and enjoy.